Loading
Advanced Search

Pepper Onion and Mushroom Italian Sausage Cheese Steak Recipe

Servings:
Update Servings
Ingredients
  • 2 pounds Premio Pepper, Onion, and Mushroom Italian Sausage
  • 1 cup yellow onion - diced
  • 1 cup green pepper - diced
  • 1/2 cup mushrooms - sliced
  • 4 slices white American cheese
  • 1 cup shredded cheddar cheese
  • 4 French rolls split lengthwise
  • 4 tablespoons vegetable oil
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon Worstershire sauce
Directions
  • Preheat oven to 350ºF.
  • Remove skin from Italian sausage.
  • In a 12' skillet, add oil, green pepper, onion, mushrooms, and Italian sausage, garlic powder, Italian seasoning, Worsterchire sauce, salt and black pepper. Cook until Italian sausage is brown.
  • Add sliced white American cheese and top with sliced French rolls. This will allow the cheese to melt and the bread to get warm.
  • Using a spatula, remove meat and bread together and place on a sheet of aluminum foil.
  • Sprinkle shredded Cheddar cheese on top of meat and wrap the sandwich in the foil. Place in 350ºF oven for 3-4 minutes.
  • Open foil and top sandwich with mayo. Cut in half and enjoy.
Similar Recipes
Red Pepper Pesto
Red Pepper Pesto
Parmesan cheese
garlic
balsamic vinegar
pepper
roasted red bell peppers
Peperonata Sauteed Sweet Peppers
Peperonata Sauteed Sweet Peppers
garlic
red bell peppers
chopped tomato with juice
large onion
salt and pepper
Baked Brie Pesto and Peppers
Baked Brie Pesto and Peppers
roasted sweet red pepper
8 oz round of brie
More Similar Recipes
Loading
Advanced Search

Pepper Onion and Mushroom Italian Sausage Cheese Steak Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com