Nutrition Information for Radishes, oriental, cooked, boiled, drained, with salt

Radishes, oriental, cooked, boiled, drained, with salt (USDA#11850)

Serving Size1 cup slices
Water95g
Calories17
Energy71kj
Protein0g
Total Fat0g
Ash0g
Total Carbohydrates3g
Dietary Fiber1g
Sugars1g
Calcium, Ca17mg
Iron, Fe0mg
Magnesium, Mg9mg
Phosphorus, P24mg
Potassium285mg
Sodium249mg
Zinc, Zn0mg
Copper, Cu0mg
Manganese, Mn3mg
Selenium, Se0mcg
Vitamin C, total ascorbic acid15mg
Thiamin0mg
Riboflavin0mg
Niacin0mg
Pantothenic acid0mg
Vitamin B-63mg
Folate, total17mcg
Folic acid0mcg
Folate, food17mcg
Folate, DFE17mcg_DFE
Choline, total6mg
Betaine0mg
Vitamin B-120mcg
Vitamin B-12, added0mcg
Vitamin A, IU0IU
Vitamin A, RAE0mcg_RAE
Retinol0mcg
Vitamin E (alpha-tocopherol)0mg
Vitamin E, added0mg
Vitamin K (phylloquinone)0mcg
Fatty acids, total saturated7g
14:00g
16:00g
18:08g
Fatty acids, total monounsaturated4g
16:1 undifferentiated0g
18:1 undifferentiated0g
Fatty acids, total polyunsaturated0g
18:2 undifferentiated0g
18:3 undifferentiated6g
Cholesterol0mg
Tryptophan4g
Threonine2g
Isoleucine2g
Leucine3g
Lysine3g
Methionine6g
Cystine5g
Phenylalanine2g
Tyrosine1g
Valine0g
Arginine0g
Histidine1g
Alanine2g
Aspartic acid4g
Glutamic acid0g
Glycine2g
Proline1g
Serine0g
Carotene, beta0mcg
Carotene, alpha0mcg
Cryptoxanthin, beta0mcg
Lycopene0mcg
Lutein + zeaxanthin0mcg

Nutrition Information for Radishes, oriental, cooked, boiled, drained, with salt Reviews

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