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Just like at your favorite Mexican restaurant, you can have your own taco salad with all the fixings. Served in a tortilla taco salad bowl or with tortilla chips, you can make it the way you like.

A lighter version of the traditional quesadillas, made to please anyone wanting a moderate amount of food.

Use any combination of mango, peach, pineapple, or papaya fruit to make this sweet and spicy salsa that goes to well with grilled chicken or fish. It’s perfect for backyard BBQs or summertime parties.

This festive salad is a perfect side to any Mexican meal. The black beans, corn, and salsa give it a real Mexican flair. It is great served with a little extra salsa or taco sauce on the side.

Ingredients included in this recipe are CHICKEN, boneless, skinless, chicken breast halves, teriyaki marinade and sauce, DRESSING, Buttermilk ranch salad dressing mix (0.4 ounce ...

Crispy pieces of fried fish top this Southwestern taco salad. OLD BAY Seasoning boosts the flavor of the McCormick® Fish Fry Seafood Fry Mix for a perfectly seasoned taste.

Tomato, Mozzarella and Prosciutto Salad combines the fresh flavors of tomatoes, basil, and mozzarella with rich prosciutto and tangy balsamic vinegar. Visit our site for more tomato recipes.

Turn basic burgers on the grill into Caribbean-style turkey burgers with cilantro, allspice, red pepper and thyme. A fresh salsa of mangoes and sweet red chili sauce adds another layer of explosive flavor.

For a change of pace, try a fresh fruit salsa with lightly sweetened tortilla chips at your next cookout. The no-cook salsa is also great as a refreshing topper for simply grilled fish or chicken.

This is a zesty summer mexican type salad.

The shoe peg corn, black beans, and zesty Italian dressing give this salsa recipe a distinctive blend of flavors. Using scoopable chips is the perfect way to enjoy this addicting appetizer recipe.

Peach and Watermelon Salsa is a refreshing complement to Grill Mates® Mojito Lime marinated steak.

Grilled tuna gets special treatment with a lively salsa of mango, red onion, red bell pepper and jalapeno.

This mango salsa recipe is the perfect accompaniment for a variety of dishes. When grilling salmon, serve it on the side; or cool down the spiciness of Mexican recipes with a generous helping.

The sweetness of the melon pairs wonderfully with the hot and spicy peppers in this great salsa recipe. Serve this Mexican-inspired salsa during a summertime cookout or Cinco de Mayo celebration.

If you are always looking for a side to add to your Mexican menu, try this lettuce salad. It is full of crunchy vegetables and will make a tasty side for any main course.

Ingredients included in this recipe are Dressing, chunky salsa, sour cream, Salad, romaine and leaf lettuce blend (10 ounce bag), shredded Mexican cheese blend (4 ounce), each) ...

Using McCormick® Taco Seasoning in a marinade is a great way to infuse chicken with a Southwestern flavor. Sliced chicken over a bed of lettuce makes a delectably light dinner.

Serve this tasty dip with tortilla chips. Or use as a dip for chicken strips, a topping for Mexican dishes or a dressing for taco salad.

Tangy salsa makes an ideal accompaniment for mild flavored fish in this quick recipe. Have the rest of the meal nearly ready before cooking the fish, since it will only take a few minutes.