Best Ever Banana Bread Recipe

Provided By
ashley

This is the moistest Banana Bread you will ever eat. Perfect combination of nuts and chocolate chips gives you a slight crunch and just the right amount of sweetness.

Share this!

Save ▼

Add to Grocery List

Rate & Review

Servings:

Ingredients

3/4 cup unsalted butter
1/4 cup vegetable oil
2 1/2 cups ripe bananas, mashed
2 1/2 cups sugar
4 large eggs
3/4 cup buttermilk
3 cups plain flour
1 1/2 teaspoons baking soda
1 pinch salt
2 teaspoons vanilla
1/2 cup chopped nuts (I prefer pecans or walnuts) (optional)
1/2 cup semi sweet chocolate chips (optional)

Directions

PREP

15 mins

COOK

80 mins

READY IN

1 hr 35 mins

Preheat oven to 325 degrees F. Grease and flour 2 loaf pans.

Combine margarine, oil, bananas, and sugar.

Add eggs, one at a time, beating well.

In a separate bowl, sift flour, salt, and soda.

Add dry ingredients alternately with buttermilk to batter. Mix well.

Stir in nuts and vanilla.

Pour into prepared loaf pans. Bake for 75-80 minutes or until pick inserted in center comes out clean (22 minutes for mini loaves.) Freezes well and makes a nice gift!

VARIATION: Mix 1 1/2 teaspoons sugar and 1 1/2 teaspoons cinnamon together and sprinkle over top of loaves.

Similar Recipes

Help

Save ▼

Best Ever Banana Bread Recipe Reviews

best ever banana bread

Average of 5.00 out of 5 stars

Ratings (1)

Rate It!

Reviews (1)

Add A Review Now!

Comments (0)

Comment on this

Reviewed By food4me

"This IS really good banana bread, SO moist. I didn't have buttermilk, so I made my own with milk and 1 T lemon juice, letting it sit for 5 minutes. I left out the nuts and made one with chocolate chips and one without."

More Similar Recipes