Easy Vegetable Hamburger Soup Recipe

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This quick and easy soup makes a great homestyle weeknight meal.
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  • 1 ground beef
  • 1 onion, chopped
  • 3 celery, sliced
  • 1 carrots, sliced
  • 4 chicken stock
  • 1 dry onion soup mix
  • 8 tomato sauce
  • 2 water
  • 1/2 corn, frozen
  • 1/2 peas, frozen
  • 1/2 green beans, frozen
  • 3/4 macaroni
Container: skillet, dutch oven
In a large skillet, brown the ground beef. Drain and remove from pan. Add onions, celery and carrots and cook over medium heat until slightly softened. In a dutch oven, add chicken stock, soup mix, tomato sauce and water. Bring to a boil. Add frozen vegetables and macaroni. Bring to another boil. Reduce heat and add onion mixture and ground beef. Simmer until macaroni is tender. Salt and pepper, if necessary.
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