Cheesy Hashbrown Potatoes Recipe

Ingredients
  • 10 cups hashbrowns
  • 1 can cream of chicken soup
  • 12 ounces sour cream
  • 1/2 cup Milk
  • 2 cups cheddar cheese
Directions
Mix soup, sour cream and milk. Put half of the hash browns in bottom of

9 x 13 inch pan. Cover with half of soup mixture. Top with half of the cheese. Repeat layers. Bake at 350 degrees for 40-45 minutes.

Similar Recipes
Cheesy Potluck Potatoes
Rating of 4 out of 5.0 stars
butter
cream of chicken soup
onion
pepper
potatoes
Perfect Cheesy Potatoes
Rating of 5 out of 5.0 stars
butter
cream of mushroom
frozen
shredded cheddar cheese
Cheesy Mashed Potatoes and Cauliflower
Rating of 5 out of 5.0 stars
cauliflower florets
red potatoes
shredded cheddar cheese

Cheesy Hashbrown Potatoes Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com