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Chocolate Silk Pie 6 Recipe

Ingredients
  • 1 baked pie shell
  • 1/4 pound butter or margarine
  • 2 Eggs
  • 2 squares chocolate, melted
  • 1/2 cup sugar
  • 1/2 teaspoon vanilla
  • cool whip
Directions
Cream butter. Add one egg and beat 5 minutes at high speed. Beating at high speed is equivalent to cooking it, so do not omit! Add melted chocolate and beat a few more minutes. Add the other egg and beat 5 minutes at high speed. Add sugar and vanilla and beat until smooth. Pour mixture into baked pie shell and refrigerate until set. Serve with cool whip.
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