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BREAD PUDDING 65 Recipe

Ingredients
  • 2 cups Bread
  • 1 1/2 cups milk
  • 1 cup Sugar
  • 3 eggs, beaten
  • 1 teaspoon vanilla
Directions
Tear bread in small pieces and measure 2 or 3 cups. Put into bowl, sugar, milk and eggs. Add vanilla and mix well. Place in baking dish. Bake at 350 until firm about 1 hour. Sprinkle with cinnamon and sugar before baking. Can bake in microwave.
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