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Sugar Cream Pie 6 Recipe

Ingredients
  • 1 cup Brown Sugar
  • 1 tablespoon butter or margarine
  • 1 tablespoon flour
  • 1 egg
  • 1 teaspoon vanilla
  • 1 1/4 cups whipping cream (not heavy)
Directions
Blend together by hand butter, sugar, flour, and egg. Add cream and vanilla. Blend and pour into unbaked pie shell. Bake at 350° until it thickens and browns on top (approximately one hour.) Important: DO NOT USE MIXER!
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