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Noodle Cottage Cheese Dish Recipe

Ingredients
  • 1 package dry cured cottage cheese (or drain some to make dry)
  • 2 beaten eggs
  • 2 slices white bread, cut inch small cubes
  • 3/4 stick butter
  • 1/3 cup cream
  • 1 tablespoon fine diced onion
  • 1/8 teaspoon allspice 1 teaspoon sugar
  • little salt
  • 3 cups cooked noodles
Directions
Combine cheese, sugar, salt, allspice and onion. Brown bread in butter (save some for topping). Add eggs and cream. Put 1/2 cooked noodles in casserole dish, then cheese mixture. Heat 3/4 c. cream, pour on top. Bake 30 minutes at 350°. Sprinkle reserved bread cubes on top, bake 5 minutes.
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