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Impossible Pumpkin Pie 2 Recipe

Ingredients
  • 1 can milnot (tall can)
  • 1 cup sugar - 1/2 brown and 1/2 white
  • 1 cup canned pumpkin
  • 4 eggs
  • 1/2 cup Bisquick mix
  • 2 teaspoons pumpkin pie spice
Directions
Blend well in blender. Pour into a 9 inch pie plate. Bake 350° for 40 minutes.
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