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Fire Red Candy Apples Recipe
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Fire Red Candy Apples Recipe
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Serve theses yummy treats and be the first to welcome in the fall season or on Halloween and kids are sure to gobble them up.
Fire Red Candy Apples Recipe (+)
Directions
Wash and dry apples, remove stems and insert a wooden stick into the bottom (not stem end) of the apples; approximately 2/3 of the way into the apple. Set apples aside.
In saucepan, combine sugar, corn syrup and water. Heat slowly on low heat, stirring constantly. Once mixture starts to boil, stop stirring and leave boiling until candy mixture reaches 300°F on a candy thermometer, or until a small amount of mixture dropped into cold water separates into breakable threads.
Remove from heat and stir in food coloring. Wait until mixture stops bubbling, then add vanilla, mix well.
Dip each apple into the mixture while mixture is still hot, swirl to cover apple evenly. You will need to work fast to get all the apples dipped before mixture becomes too hard.
Place dipped apple on greased cookie sheet or greased wax paper.
Container
: medium heavy sauce pan, greased cookie sheet or greased wax paper
Prep Time
: 5 minutes
Cook Time
: 45 minutes
Serving Description
: 1 apple
Servings
: 8
Enter desired servings
:
Ingredients
-
8 medium apples, green or red
-
2 3/4 cups sugar
-
1 1/4 cups light corn syrup
-
1 1/2 cups water
-
1 teaspoon vanilla
-
15 drops red food coloring
Fire Red Candy Apples recipe - Ratings & Reviews
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Submitted by: NewlyCook
Date: 2007/11/01
"This candy coating was hard to bite into, so I cut the apples into bite size pieces and my neices and nephews loved it..."
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USDA Nutrition Facts
Apple cider-flavored drink powder low calorie with vitamin C prepared
Apple cider-flavored drink powder added vitamin C and sugar
Candies chocolate covered dietetic or low calorie
Candies hard dietetic or low calorie sorbitol
Candies gum drops dietetic or low calorie sorbitol
Quick Tags
American
Candy
Cook Range
Halloween
Kids
Moderate
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