Mallow Monsters Recipe

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Scare up some fun with these Halloween marshmallow treats. Get the kids involved in making these little monsters as a fun activity at your next Halloween party. Our All About Chocolate information will show you how to melt chocolate for these fun Halloween treats.
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Servings:
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Ingredients
  • 12 ounces white chocolate chips
  • large marshmallows
  • Food coloring of choice
  • popsicle sticks
  • Tubes of colored frosting
  • Tubes of colored gels
  • Licorice and other candies to decorate
Container: medium microwave safe bowl, waxed paper
Directions
PREP
1 hr
READY IN
1 hr
  • In a microwave safe bowl, pour in one bag of white chocolate chips and microwave on medium for 30 seconds.
  • Stir the chips, if not quite melted microwave for an additional 30 seconds and then stir again.
  • Repeat until the chocolate is melted and smooth.
  • Add food coloring of choice and stir to combine.
  • You may need to add a couple drops of canola oil to the chocolate if it turns clumpy. Microwave for short amounts of time and stir inbetween heating to get the chocolate to smooth out.
  • Insert popsicle sticks into each marshmallow.
  • Dip and swirl marshmallows into the melted chocolate until covered.
  • Lay each out onto the waxed paper to dry.
  • Once set, use decorating gels, colored frostings, licorice or whatever you like that is edible to create monster faces. Be creative and have fun!
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Mallow Monsters Recipe Reviews

mallow monsters

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bam User
Rating of 5 out of 5.0 stars
Reviewed By
"I made these last Halloween and my grandkids thought they were great! Some of them were a little afraid to eat them but once they started they had a lot of fun eating them."
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