recipes | Grilled Mushroom and Cheese Burger Recipe

Join Now

RSS Feeds

hints

FREE Printable Recipe Cards

e-Newsletter

Grilled Mushroom and Cheese Burger Recipe

rate this recipe Rate this recipe

Classic, all American hamburger with cheese and flavorful mushroom topping.

Grilled Mushroom and Cheese Burger Recipe (+)

Directions

Mix all ingredients together, expept mushrooms. Form into patties, grill over medium heat until desired doneness. About 5 minutes each side for medium rare. With 2 minutes of cooking left, add a slice of cheese over the top of the pattie.
Sauté mushrooms in pan with butter over medium heat until lightly browned. Sirring occasionally.
Grill hamburger buns, cut side down, until lightly toasted.
Top burgers with sautéed mushrooms and serve.

Prep Time: 10 minutes

Cook Time: 10 minutes

Serving Description: 1 Burger

Servings: 4

Enter desired servings:

Ingredients

-		1 pound ground beef
-		2 teaspoons steak sauce
-		1 teaspoon Lawry's seasoned salt
-		2 teaspoons fresh thyme, chopped or 1 tsp. dry
-		8 ounces mushrooms, sliced
-		4 slices of your favorite cheese

Grilled Mushroom and Cheese Burger recipe - Related Content

Collections

Ground Beef Recipes

Our collection of ground beef recipes will give you ideas for a great weeknight meal.

Recipes

Grilled Cheese Burgers

The taste of a great restaurant burger--at home!

Grilled Portobello Mushroom Burgers

You will not miss ground beef after you’ve tasted all of the wonderful flavors that are combined in these delicious vegetarian burgers.

Grilled Mushroom and Asparagus Fajitas

There’s nothing quite like the flavor of grilled asparagus, which lends itself perfectly to this terrific vegetarian fajita that also features grilled onions, red peppers, and mushrooms.

Grilled Cheese with Jam Sandwich

A home-spun version of the old classic.

Grilled Cheese Sandwich

This classic sandwich with melted cheese is a favorite for kids of all ages.

Cooking Tips & Advice

Grilling Salmon

Grilling Salmon Steaks and Fillets | Grilling a Whole SalmonGrilling Tips | Food and Grill Safety Salmon is an anadromous fish, which means that it is ...

Grilling Tools

Long Handled Tongs Long Handled Spatula Long Handled Tongs & Spatulas:Used when turning food on the grill. Preferred over long handled forks for ...

Grilling Grains

Grilling Sweet Corn Although all types of corn are used in cooking, the type most often used is sweet corn, which is often considered to be a vegetable, rather than a ...

Grilling Lamb

Types of Grills | Outdoor Grill Setup | Direct Heat Grilling | Indirect Heat Grilling The grilling process cooks foods with a high heat source, either directly, indirectly, ...

Grilling Fruits and Vegetables

Grilling Fruits | Grilling Vegetables | Fruit Grilling Times | Vegetable Grilling Times Grilling Fruits Almost any fruit can be cooked on the grill. Hard fruits such as ...

Glossary Terms

Grill Grid

Also known as a Grilling Grid or a Vegetable Grill Grid, this utensil is used to hold an array of small foods that may fall through the standard grill plates or racks when foods ...

Cheese Crisp

Crispy and brittle, this food item is a unique way to provide a small serving of oven baked cheese for a snack or an appetizer. Referred to as a Frico in Italian kitchens, the ...

Burger

Shortened in length, the term Burger is used to describe a popular sandwich made from ground meats that are formed into a patty, cooked, and placed between two halves of a bun. ...

Cheese Rind

The outer edges, furthest away from the center, of cheese that has been formed into a disk or wheel of cheese. On some types of cheese, the outside of the cheese is often a wax ...

Cheese Bread

A type of basic bread that is flavored with cheese. The cheese is often grated and kneaded into the dough and/or can be used to top the dough. There are many recipes for cheese ...