Asparagus Ham Quiche Recipe

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A crustless quiche that can be served hot or at room temperature. Perfect to delight your guests and easy to throw together. You may also use frozen asparagus if you don't have the fresh on hand.
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Servings:
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Ingredients
  • 2 bunches asparagus
  • 1 pound fully cooked ham, diced
  • 1 package shredded Swiss cheese (8 ounce pkg)
  • 1/2 cup onion, diced
  • 6 eggs
  • 2 cups milk
  • 1 1/2 cups Bisquick mix
  • 2 tablespoons dried vegetable flakes
  • 1/4 teaspoon pepper
Directions
PREP
15 mins
COOK
30 mins
READY IN
45 mins
In two greased 9" pie plates, layer asparagus, ham, cheese, and onion.

In a bowl, beat eggs. Add remaining ingredients to eggs and mix well.

Pour 1/2 egg mixture over asparagus mixture in each pie plate. Bake at 375 for 30 minutes or until knife inserted near the center comes out clean.

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Asparagus Ham Quiche Recipe Reviews

asparagus ham quiche

:
Average of 4.00 out of 5 stars
Rating of 4 out of 5.0 stars
Ratings (1)
Comments (0)
PorkChop User
Rating of 4 out of 5.0 stars
Reviewed By
"This was pretty good. I used turkey instead of ham and cheddar cheese instead of Swiss. I would probably like a little more seasoning next time as it needed salt and pepper."
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