Loading
Advanced Search

Spinach Quiche - Gluten Free and Wheat Free Recipe

www.recipetips.com
Provided By
A healthy egg, spinach and cheese entrée for those seeking gluten and wheat free solutions for their menu.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 1 cup fine corn meal
  • 4 tablespoons chilled butter, cut into small pieces
  • 1 large egg, beaten
  • 1/2 teaspoon water, add to beaten egg
  • 10 ounces frozen chopped spinach, thawed and all excess water removed
  • 1/2 cup onion, minced or chopped fine
  • 1 1/2 cups ham, chopped fine
  • 2 cups sharp cheddar, shredded
  • 4 eggs, slightly beaten
  • 1 cup milk
  • 1 tablespoon Dijon mustard (or spicy brown mustard)
  • freshly ground pepper
Container:9 or 10-inch round pastry pan, coat with vegetable cooking spray
Directions
PREP
20 mins
COOK
1 hr
READY IN
1.5 hrs
  • Preheat oven to 350º F.
  • Mix together corn meal and butter until it has a crumb type appearance (This can be done in a food processor, if one is available). Blend in seasoning. Add water and beaten egg and combine. If the mixture is too crumbly, add a few drops of water.
  • Pat mixture into bottom of pan and up the sides or use a small pastry rolling pin to even out and press excess up sides. The crust should be thin.
  • Bake 12 to 15 minutes. Cook approximately 10 minutes before adding filling. Fill bottom of crust with spinach, ham, cheese and onion.
  • In a small bowl, whisk together milk, eggs, and mustard. Pour over meat mixture.
  • Bake 55 to 60 minutes, or until set in center. Serve warm. Garnish as desired.

    TIP: If crust is too plain, add minced green onion, garlic, fresh herbs, and seasonings.
Similar Recipes
Gluten and Wheat Free Ham Loaf
Gluten and Wheat Free Ham Loaf
(approximately 4 sliced of gluten free
sweet onion
gluten free
tomato sauce
spicy brown mustard
Overnight Turkey Lasagna - Wheat and Gluten Free
Overnight Turkey Lasagna - Wheat and Gluten Free
oregano
lasagna noodles
spaghetti sauce
sliced mushrooms*
sweet onion
Slow Cooker Breakfast Bake
Slow Cooker Breakfast Bake
24 oz. bag of shredded hash browns
evaporated milk
chopped fresh parsley
eggs
finely chopped onions
More Similar Recipes
Loading
Advanced Search

Spinach Quiche - Gluten Free and Wheat Free Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com