Loading

Beer Bread 22 Recipe

Ingredients
  • 1 bottle beer (your choice of brand - I use Bud Light)
  • 3 cups self-rising flour
  • 1 cup Sugar
  • 1 stick butter
Directions
Combine beer, flour, and sugar. Let stand for five minutes.

Pre-Heat oven to 375 degrees. Grease and flour bread pan. Pour batter in bread pan (batter will be lumpy). Bake for 45 minutes. Pull bread out of oven and Rub stick of butter on top of bread. Place bread back in oven for 15 minutes. Remove from oven and pan. Let cool.

This bread is best when toasted & buttered.

Similar Recipes
Oven Baked Hush Puppies
baking powder
baking soda
cider vinegar
flour
salt
Yorkshire Pudding with Prime Rib
eggs
fat from the prime rib pan drippings
flour
milk
French Toast
butter
cinnamon
eggs
milk
powdered sugar for garnish
Loading

Beer Bread 22 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2020 Tecstra Systems, All Rights Reserved, RecipeTips.com