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Tortilla Shells Recipe
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Ingredients
1 cup Corn flour
3 cups all-purpose flour
1/2 cup butter
1 1/2 cups warm water
1 teaspoon Salt
Directions
Mix ingredients in large bowl. Make palm size balls of dough. Lightly flour counter and roll out a circle with rolling pin. Bake on stove top in large pan (or griddle) Brown to taste. Keep warm on plate covered with towel.
Great for fajitas or any dish needed to be wrapped!!
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