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Cheesy Corn on the Cob Recipe

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An unusual combination with a spicy flare for corn on the cob.

Cheesy Corn on the Cob Recipe (+)

Directions

Brush a thin layer of mayonnaise on corn.
Sprinkle the corn with cheese, chili powder and salt and pepper.
Wrap each corn in foil and place on the grill.
Turn occasionally and grill for approximately 10 minutes. (kernels will brown slightly)
Serve warm.

Container: grill

Prep Time: 10 minutes

Cook Time: 10 minutes

Serving Description: 1 ear of corn

Servings: 5

Enter desired servings:

Ingredients

-		5 ears fresh sweet corn, husks and silks removed
-		1/2 cup mayonnaise
-		1 cup parmesan cheese
		chili powder to taste
		salt and pepper to taste

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