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Sausage Cheese Balls 29 Recipe

Ingredients
  • 4 cups Bisquick
  • 8 ounces grated sharp cheese
  • 1 pound hot sausage
  • 4 tablespoons water (more if needed)
Directions
Have cheese and sausage at room temperature. Mix well, adding more water as needed to make soft dough consistency. Make into small balls; bake for 15 minute at 350°.
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