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Ranch Pretzels Recipe

Submitted by RecipeTips.com

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A light, well-seasoned snack to eat with or without a dip.

Ranch Pretzels Recipe (+)

Directions

Empty 2 bags of pretzels into a 2 gallon zip lock bag.
In a medium container,whisk butter flavored oil* and one envelope of dry ranch dressing together and pour over pretzels. Stir well to coat. Stir every half hour for about 3 to 4 hours.
When pretzels have absorbed all of the oil, seal bag and place in freezer. Remove from freezer just before serving.

The seasoned pretzels keep well in the freezer.

*Butter flavored oil can be found in the popcorn aisle in most grocery stores.

Container: large zip bag - 2 gallon size

Prep Time: 10 minutes

Ingredients

-		32 ounces (2 bags) pretzels, any shape
-		12 ounces butter flavored oil
-		1 package dry ranch dressing mix ( 1 envelope)

Ranch Pretzels recipe - Ratings & Reviews

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Submitted by: jwc
Date: 2007/10/23

"I keep these in the freezer for unexpected company."

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Glossary Terms

Ranch Steak

Another name for a center cut steak from the boneless chuck shoulder. The name “Ranch Steak” is a supermarket name used as a marketing tool to give the boneless chuck shoulder ...

Pretzel

A traditional snack food made with dough that is baked until it has the texture and consistency desired, either soft or hard. Soft pretzels are often sold at sporting events or ...