recipes | Coleslaw Recipe

Join Now

RSS Feeds

Holiday Giveaway: Enter to win an iPod Touch

hints

FREE Printable Recipe Cards

e-Newsletter

Coleslaw Recipe

Submitted by RecipeTips.com

Print:

3x5

4x6

full page

Add to grocery list Add to My Grocery List

rate this recipe Rate this recipe

Here's an old standard and a wholesome salad for any season.

Coleslaw Recipe (+)

Directions

Remove the wilted, discolored and thick outer leaves of the cabbage and cut the remaining head into quarters. Remove the hard inner core from each quarter.
Thinly shred the cabbage to produce approximately 8 cups. Shred carrots and set shredded cabbage and carrots aside.
Combine sour cream, mayonnaise, vinegar, sugar, salt, and pepper in a large bowl and whisk until well blended. Add shredded cabbage and carrots. Toss until cabbage and carrots are evenly coated.
Let the coleslaw stand at room temperature, uncovered, until cabbage is wilted, approximately 25 to 30 minutes. Toss 1 or 2 times while it is standing.
After it is wilted, place in the refrigerator to chill. The coleslaw can be made the day before and refrigerated until ready to use. (A sprinkle of paprika perks up the appearance of the slaw.)

Prep Time: 45 minutes

Ingredients

-		1/4 cup sour cream
-		1/2 cup mayonnaise
-		2 tablespoons cider vinegar
-		1 teaspoon sugar
-		2 pounds cabbage
-		3 carrots (medium size)

Coleslaw recipe - Related Content

Recipes

Coleslaw for Burgers

This great tasting slaw is perfect for topping slaw burgers or served as a stand alone side dish.

Coleslaw with Lime & Cilantro

The taste of the islands is in this delicious coleslaw variation featuring lime juice, cilantro, and chopped red pepper.

Coleslaw with Dried Cranberries

The sweet and tart cranberries combined with a walnut, onion, and vinegar dressing creates a flavorful salad that will be served again and again.

Memphis Coleslaw

A sweet and tangy mustard based coleslaw.

Creamy Coleslaw Dressing

Creamy in texture with a light yogurt flavor, this dressing enhances not only coleslaw but a variety of greens and vegetables.

Glossary Terms

Coleslaw

A salad prepared with shredded, finely sliced or square bits of cabbage that is most often a white cabbage. The cabbage may be combined with other finely sliced vegetables such as ...