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Fried Green Tomatoes Recipe

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A popular southern food that is now enjoyed whenever a unique vegetable side dish is needed.
Directions
  • Preheat oven to 200º F.
  • Mix flour, corn meal, salt and pepper in a small bowl. In a separate bowl, beat egg and milk until combined.
  • Over medium heat, add enough oil to cover bottom of frying pan by about 1/4" inch.  Dip sliced tomato into egg mixture covering both sides. Dip sliced tomato into flour mixture covering both sides.
  • Place prepared tomato into preheated frying pan. Cook each side of the tomato until golden brown and crusty. Keep fried tomatoes in preheated oven until ready to serve.
Prep Time: 15 minutes
Cook Time: 15 minutes
Servings: 4
Enter desired servings   Change Servings
Ingredients
- 4 green tomatoes, thickly sliced
- 1/2 cup all purpose flour
- 1/4 cup yellow cornmeal
- 1 egg
- 1/3 cup milk
Salt and pepper, to taste
Oil, for frying

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