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Crock Pot Macaroni 4 Recipe

Ingredients
  • 8 ounces Small Shell Noodles
  • 1 can evaporated milk
  • 1 1/2 cups Milk
  • 1 stick margarine
  • 3 Eggs
  • 2 1/2 cups shredded cheese
  • Salt and pepper
Directions
Cook noodles, drain and put into crock pot with stick of margarine. Once margarine is melted, add milk, evaporated milk, eggs, salt, pepper and 2 cups of cheese. Stir to combine and then place remaining 1/2 cup of cheese on top. Cook on low for 3 hrs.
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