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Broiled Broccoli Recipe

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Here's an easy vegetable to go with your main meal. Broccoli brings out a whole new flavor when it is broiled instead of steamed.
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Servings:
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Ingredients
  • 2 bunches broccoli
  • 5 tablespoons olive oil
  • 1 teaspoon garlic salt or Italian seasoning
  • 5 tablespoons parmesan cheese
  • 1/8 teaspoon pepper
Directions
PREP
5 mins
COOK
10 mins
READY IN
15 mins
Heat up the broiler. Use a broiling pan and cover with aluminum foil.

Cut the broccoli into florets. Place broccoli on prepared pan. Pour the olive oil on the broccoli. Sprinkle with garlic salt, pepper and Parmesan cheese. Mix until everything is coated. Put in the oven in the top rack for 8-12 minutes.

NOTE: The cheese has to melt and the broccoli gets a bright green color. If you like, keep it in the oven for few extra minutes until starts getting light brown and the broccoli will get crunchy.

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Broiled Broccoli Recipe Reviews

broiled broccoli

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Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
RTMember1929 User
Rating of 5 out of 5.0 stars
Reviewed By
"A great way to do something a little different with your broccoli other than steam it. The broiling gives it a better texture and caramelized it a little. Everyone loved it!"
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