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Garlic green beans 5 Recipe

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Garlic lovers are sure to love these buttery green beans. They are the perfect side dish for any meat. Be careful not to overcook as you don't want your beans to get mushy.
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Ingredients
  • 1 pound fresh green beans
  • 2 cups water
  • 3 cloves garlic, minced
  • 1 tablespoon butter
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
Directions
PREP
5 mins
COOK
10 mins
READY IN
15 mins
Bring water to a boil and add green beans. Reduce heat and simmer until beans are just tender.

Drain beans and place in bowl. Melt butter in frying pan over medium heat. Saute garlic in butter until lightly brown. Add beans, salt and pepper and sauté for about one minute until heated through.

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Garlic green beans 5 Recipe Reviews

garlic green beans 5

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Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
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FancyFeeder User
Rating of 5 out of 5.0 stars
Reviewed By
"You ain't a kidding about the garlic...good thing we all love it! I used canned green beans since my family prefers them over fresh...go figure!"
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