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Easy Vegetable Soup Recipe
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Ingredients
1 container V8 (large container)
1 can green beans, drained
1 can corn, drained
1 can peas, drained
1 can sliced potatoes, drained
1 can carrots, drained
2 cups small pasta like rotini or macaroni
1 can crushed tomatoes with juice
2 teaspoons garlic powder
1 teaspoon black pepper
1 teaspoon celery salt
Directions
Combine all ingredients in large stock pot over medium high heat. Simmer at a low boil for 15 mins or until pasta is al dente, soft yet firm to bite and serve.
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