One of the sub-classifications of mollusks, which are a class of shellfish. The two sub-classifications are univalves and bivalves. The bivalves have two half shells, which include shellfish such as clams, mussels, oysters and scallops.
A type of bread that originated in Hawaii in the late 1950s, developed specifically by the Taira family of Hilo, who named the bread, “King’s Hawaiian® Sweet Bread." The recipe was inspired by a type of Portuguese sweet bread that was often supplied to sailors who preferred it during their lengthy ocean voyages.