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Sugar Cured Ham

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A ham that is wet or dry cured where sugar is at least ½ of the sweetening ingredient used in the curing mix. The sugar must be used in an amount sufficient to affect the flavor and/or appearance of the finished ham product.
Sugar Cured Ham

Sugar Cured Ham term - Related Content

Collections
Ham Recipes

Ham Recipes

View our collection of ham recipes.
Glossary Terms
Dry Cured Ham

Dry Cured Ham

Sometimes referred to as country hams, they are cuts from the hind leg of a hog that have been cured without the injection of water. A curing compound consisting of salt and other ...
Honey Cured Ham

Honey Cured Ham

A ham that is wet cured with honey consisting of at least one half of the sweetening ingredient used in the curing mix. The honey must be used in an amount sufficient to affect ...
Sweet Pickle Cured Ham

Sweet Pickle Cured Ham

A ham that is wet cured in a sweet seasoned brine. The sweetener and seasoning used in the curing process will vary according to the recipe of the producer or the person curing ...
Wet-cured Ham

Wet-cured Ham

Also referred to as city hams, they are cuts from the hind leg of a hog that have been cured by soaking or injecting with water and brining ingredients. The curing solution ...
Brine-cured Ham

Brine-cured Ham

Also referred to as city hams, brine-cured hams are cuts from the hind leg of a hog. The hams are cured by soaking or injecting the meat with a brining solution. The brining ...
Cooking Tips & Advice
Ham Cooking Times

Ham Cooking Times

Ham Cooking Temperatures and Times Oven Baking Ham at 350°F  Cut Weight Meat Thermometer Reading Approximate Cooking Time (Minutes per pound) Cured and ...
Ham Cooking Tips

Ham Cooking Tips

Ham Cooking Tips Soak country hams prior to cooking to reduce their saltiness. To remove rind easily off from a cooked ham, slit the rind lengthwise down the ham ...
Ham Doneness

Ham Doneness

Checking Doneness When checking doneness it can be accomplished in basically the same manner for whatever cooking method you are using. There are several methods that ...
Ham Products

Ham Products

Hams | Raw Hams | Specialty Ham | Miscellaneous Hams Hams are cuts of pork that come from the leg, which have been dry cured (country hams) or wet-cured (city ...
Ham Tips and Techniques

Ham Tips and Techniques

Shopping Tips | Thawing Tips | Cooking Tips | Roasting/Baking TipsGrilling Tips | Checking Doneness | Refrigerating Tips | Freezing Tips Shopping Tips: Decide the ...
Recipes view more
Sugar Cookies

Sugar Cookies

A crispy and light sugar cookie loaded with flavor. These cookies are especially requested at Christmas. Almond extract is my favorite but you can change it by modifying the flavoring.
Sugar Cream Pie

Sugar Cream Pie

This rich and creamy pie originates from Indiana and is also called a Hoosier Pie.
Sugar Free Banana Pudding

Sugar Free Banana Pudding

Ever had to hunt for the bananas in your pudding? This is Sugar Free but Fabulous. Cool Whip adds creamy texture and extra bananas are a must.
Ham Skilleti

Ham Skilleti

This will always be one of my "week after" ham dishes i love to cook and enjoy. Serve warm on winter nights...my type of comfort food!
Sugar Cookies

Sugar Cookies

Easy, non-roll out sugar cookie.
Cooking Videos
How to Cook a Ham

How to Cook a Ham

RecipeTips.com's video demonstration, 'How to Cook a Ham,' is an easy-to-follow guide for preparing baked ham that can be used for a number of ham recipes, such as baked ham with cloves and honey baked ham.
How to Bake a Ham

How to Bake a Ham

RecipeTips.com's video demonstration, 'How to Bake a Ham,' is an easy-to-follow guide for preparing baked ham that can be used for a number of ham recipes, such as baked ham with cloves and honey baked ham.
How to Carve a Ham

How to Carve a Ham

RecipeTips.com's video demonstration, 'How to Carve a Ham,' is an easy-to-follow guide for carving a ham.
How to Make Powdered Sugar Frosting

How to Make Powdered Sugar Frosting

RecipeTips.com's video demonstration, 'How to Make Powdered Sugar Frosting,' has easy-to-follow instructions to create frosting for any of your desserts or cookies.
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