Apricot Brown Sugar Ham Recipe

Provided By
A sticky sweet glaze covers this juicy ham. The other great thing about this recipe is the ham is already sliced in perfectly sliced pieces for you.
Share this!
Update Servings
  • 10 pounds fully-cooked spiral cut ham
  • 2/3 cup brown sugar
  • 1/3 cup apricot jam
  • 1 teaspoon dry mustard powder
5 mins
2 hrs
2 hrs
Preheat oven to 275 degrees F. Place the ham, cut side down, onto a sheet of aluminum foil

Mix together the brown sugar, apricot jam and mustard powder in a small bowl. Brush onto the ham using a pastry or barbeque brush. Reserve any leftover glaze.

Enclose the foil around the ham and place on a rimmed baking sheet. Roast for 2 hours in preheated oven. Apply the remaining glaze 20 minutes before the ham is done.

NOTE: If your ham is a different size figure 12 minutes per pound.

Similar Recipes
Brown Sugar Glazed Crock Pot Ham
Butt portion of Ham
Brown Sugar and Mustard-Glazed Ham
Cook's® Bone Spiral Sliced Half Ham
Dijon Mustard
Brown Sugar and Mustard Glaze
Ham Loaf with Brown Sugar Glaze
pork sausage
cider vinegar

Apricot Brown Sugar Ham Recipe Reviews

apricot brown sugar ham

Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (2)
Comments (0)
greatma User
Rating of 5 out of 5.0 stars
Reviewed By
"I didn't have a spiral ham but I used this recipe anyway and it turned out great. I made up an extra batch of glaze to serve with the ham. I just heated it in the microwave until the brown sugar was melted with the jam and then served it warm."
HomeCook User
Rating of 5 out of 5.0 stars
Reviewed By
"Since ham was on sale I picked one up and made this recipe. It was delicious! And SO easy. Why don't I make ham more often since it is simple and budget friendly since you can get at least 3 meals out of it?"
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com