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Garlic Powder

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A popular seasoning made from dried garlic flakes that have been ground into a powder. Garlic powder is concentrated, so a little goes a long way. Garlic salt should not be used as a substitute because more of it is required to achieve the same concentration of flavor, which may result in too much salt being added to the food. Garlic powder is often substituted if necessary for fresh garlic cloves, using 1/2 teaspoon of garlic powder to equal one fresh clove of common garlic.
Garlic Powder

USDA Nutrition Facts

Spices, garlic powder (USDA#02020)

Serving Size 1 tbsp
Calories 332
Protein 16g
Total Fat 0g
Total Carbohydrates 72g
Dietary Fiber 9g
Sugars 24g
Potassium 1101mg
Sodium 26mg
Cholesterol 0mg

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Glossary Terms
Garlic Scape

Garlic Scape

The narrow stalk that forms as a seed head from the garlic plant. As the Garlic begins to grow, a curved stalk starts to form and continues to grow as the plant matures. During ...
Garlic Pot

Garlic Pot

A container that is built for the purpose of storing garlic cloves or bulbs. Small and most often round in shape with a loosely fitted top, the garlic pot can be placed in a ...
Garlic Baker

Garlic Baker

A kitchen utensil that is used as a "pot" for baking garlic bulbs. Although there are garlic pots that are made specifically to store garlic, some garlic bakers are used as ...
Garlic Pepper

Garlic Pepper

A food seasoning that is mainly a mixture of garlic and black pepper with other seasonings such as onion, sweet peppers, and salt added, depending on the provider. It can be used ...
Garlic Juice

Garlic Juice

A pureed form of garlic that is available as a juice or an extract that is made by pressing the liquid from fresh garlic. Garlic juice can be made by pureeing fresh garlic and ...
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