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Fresh caught Mahi Mahi is a grilled delight.

This easy-to-prepare meal features the fresh taste of grilled mahi mahi kebabs served atop a wonderful pasta, snap pea, and parmesan medley—a tasty summertime fish recipe that is sure to please.

Ingredients included in this recipe are lemons, olive oil, capers - drained, green onion - finely chopped, salt and pepper to taste, mahi mahi fillets, olive oil, lemon pepper.

Ingredients included in this recipe are - 6 steak fish fillets, 8 ounces (mahi mahi, tuna, swordfish, etc.), Superb Blend Tangy Carambola Sauce, roasted garlic, olive oil, onion, ...

Ingredients included in this recipe are chopped baby spinach, olive oil or cooking oil, onion, cut in thin wedges (medium), red jalapeno jelly, red or yellow sweet pepper, cut ...

Grill Mates® Lemon Pepper with Herbs is an easy way to add delicious flavor to salmon on the grill.

Add a touch of the Orient to this quick and easy dish with McCormick® Asian Seafood Sauce.

Enjoy fresh, grilled tuna marinated with the refreshing flavor of lime and OLD BAY Seasoning.

Give salmon bright citrus flavor with a coating of McCormick® Seafood Rub accented with fresh lime.

Just a sprinkle of Grill Mates® Garlic & Onion Medley is all the flavor needed for grilled salmon.

Looking for different ways to prepare salmon? Add this simple yet flavorful recipe to your repertoire.

Add a touch of white wine and olive oil to McCormick® Seafood Rub and you have a rub with a distinctive flavor blend for salmon.

With a firm meaty texture and just enough fat to keep it moist while cooking, salmon is perfectly suited for the grill. This marinade is special enough for the weekend and easy enough for a quick and delicious weeknight meal.

Grated orange peel complements the zesty combination of tomato, garlic, chili pepper, cumin, herbs and lime juice in McCormick® Sante Fe Style Seafood Sauce in this quick and easy salmon dish.

Salmon is a popular fish that's healthy too. Enjoy this easy way to prepare salmon that adds extra flavor but not extra calories.

A rub of Grill Mates® Montreal Steak Seasoning, lemon peel and dill weed provides delicious flavor for salmon on the grill.

Honey and ginger provide a sweet and spicy flavor combination for salmon. The marinade is just as delicious on boneless skinless chicken breast halves.

Asian Seafood Sauce delicately flavors the salmon and pineapple for a satisfying combination. Serve with white rice or wild rice.

This recipe is perfect for light summer grilling. Enjoy with crusty bread and a salad made with fresh baby greens and radishes.

Grilled tuna gets spicy flavor from Grill Mates® Chipotle Pepper Marinade and a squeeze of lime juice.