Loading
Advanced Search

LEMON GARLIC SALMON Recipe

Ingredients
  • 2 tablespoons unsalted butter
  • 2 teaspoons minced garlic
  • 1 teaspoon lemon pepper
  • 2 salmon fillets (4 ounce )
  • 1 lemon
Directions
Season salmon fillets on both sides with lemon pepper. In a large skillet, melt butter over high heat. Stir in garlic. Place salmon in pan. Cook for 10 minutes per inch of thickness, or until fish flakes when tested with a fork. Flip fillets halfway through cooking to brown on both sides. Sprinkle with lemon juice before serving.
Similar Recipes
More Similar Recipes
Loading
Advanced Search

LEMON GARLIC SALMON Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com