Pepper Jelly Recipe

  • 3/4 cup finely ground green pepper
  • 1/4 cup finely ground jalapeno pepper
  • 1 bottle Sure-Jell Certo (6 ounce bottle)
  • 1 1/4 cups apple cider vinegar
  • 6 1/2 cups sugar
  • Few drops green food coloring
Combine peppers, vinegar, and sugar and bring to a rolling boil. Add certo and bring back to a boil for about 3-4 minutes. Add a few drops of food coloring. Take off the stove and continue to stir for several minutes. Seal in jars.
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