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Under $2.50 per serving. Savory aromas entice you as this easy meal-in-one gently simmers in the slow cooker. Choose a boneless chuck roast for the richest taste or a rump roast if you prefer lower fat.

Flavorful and tender brisket, slow cooked in beer, chili sauce and McCormick® Slow Cookers Savory Pot Roast Seasoning is a warm and comforting dinner to come home to.

Slow cooked so the meat falls apart and is full of the flavor of the onion soup mix.

A simple slow cooker recipe that produces tender roast beef that is loaded with flavor. You will love the added bonus of the extra flavorful vegetables that are cooked along with the beef roast.

Enjoy this slow cooked Italian style pot roast over pasta.

With a little preparation in the morning, this hearty slow cooked meal of brisket and vegetables will be waiting for you in the evening.

Ingredients included in this recipe are cooking spray, beef roast, trimmed, ground pepper, water.

Make something different tonight in your slow cooker. Try this spicy New Orleans favorite of rice cooked with sausage, chicken and shrimp.

The key to success with this wonderfully flavorful dish is using the right cut of meat and long, slow cooking. Choose a chuck roast that has some fat and connective tissue which will slowly dissolve into a delicious sauce.

Slow cooked and tender. This roast beef is perfect for sandwiches or just served with mashed potatoes.

Bottom round is a lean cut of beef which makes a delicious, economical pot roast when cooked slowly at low heat. Don't overcook and slice thinly for really good eating.

For best results, choose a roast that is more flat than square, and has some fat and connective tissue which will help keep the meat moist during the long cooking time.

Ingredients included in this recipe are beef boneless, onions, finely chopped, pepper, diced carrots, tomatoes, beef fat, salt.

Thoroughly rubbing the seasoning mix into the meat takes the place of browning, making this an especially easy roast to prepare.