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An easy recipe with just the right seasonings for delicious racks of lamb presented as a guard of honor. This recipe will enhance the flavor of the lamb whether the rack is presented as a single rack, a standing rib roast, or as a guard of honor.

Try this great slow cooker lamb recipe from RecipeTips.com. Also see other information on preparing lamb, roasting lamb, and lamb cooking times.

For a change of pace, grill aromatic lamb and vegetable skewers at your next summer cook-out. The mint yogurt is a cooling counterpoint to the lamb.

This versatile dish is good with either fresh or left-over cooked lamb, and can be cooked on the stove-top or in the oven.

Ingredients included in this recipe are leg of lamb, garlic - sliced, olive oil, salt - coarse or Kosher, black pepper - freshly ground, rosemary.

Ingredients included in this recipe are leg of lamb, or 3 large garlic cloves, cut into slivers, olive oil, lemon Juice, dried oregano, Salt, dried rosemary, pepper.

This traditional Irish stew is made with lamb meat, big slices of potatoes and onions, and broth. Baked in the oven rather than on the stovetop, it is a popular St. Patrick's Day dish.

In this Indian-inspired dish, the many spices blend into a mild but interesting flavor.

Ingredients included in this recipe are mint flavored apple jelly, salt, black pepper, garlic, minced, Pure Olive oil, Fresh Rosemary, chopped, boneless leg of lamb.

This summer your patio becomes a backyard bistro with this Provençal-inspired dish of grilled lamb chops glazed with fig preserves. Serve with a white bean salad enlivened with garlic and lemon.

The classic pairing of lamb and mint gets a new twist with Grill Mates® Mojito Lime marinated lamb chops served with Mint Pesto.

Pride of New Zealand! Rack of Lamb- via Costco. Lamb chops are not easy grilling. They're marbled with fat and easily flare-up. Grill them hot and fast and enjoy medium rare lamb chops. Cut the rack into chops 20-30 minutes before grilling, season and bring to room temperature.

Tender lamb chops, grilled with a bit of olive oil, lemon juice, and fresh rosemary, are accentuated with a delicious aioli sauce. Try this easy-to-prepare lamb recipe as a terrific Easter dinner alternative to traditional roast leg of lamb.

This method turns the toughest cuts of lamb into fork-tender morsels in a rich-tasting sauce.

Ingredients included in this recipe are Gyros, boneless leg of lamb, fat trimmed (4 to 5 4 lb ), garlic, peeled and cut into 20 slivers, extra virgin olive oil, fresh lemon juice, ...

Ingredients included in this recipe are dried rosemary, Dried Basil, dried thyme, salt and pepper to taste, lamb chops (3/4 inch thick), olive oil, minced shallots, aged balsamic ...

Ingredients included in this recipe are butter or cooking oil, garlic cloves, crushed, fresh ginger, peeled and finely chopped (1 inch piece), cayenne pepper, cumin seeds, lean ...

Ingredients included in this recipe are lamb shanks (20 ounce each), salt and pepper to taste, dried parsley flakes, minced garlic, dried oregano, grated lemon peel, chopped ...

Do you have some leftover lamb? Use it in this recipe to make a great lamb and potato casserole entree.

A traditional Greek sandwich made with tender pieces of lamb meat.