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A tangy cranberry-pecan relish adds a festive touch to a honey-glazed spiral sliced ham.

Chicken breasts gets a double dose of flavor from an orange-thyme marinade, then a brown sugar-paprika rub. Serve with a fresh orange relish to adds a sweet note.

Fresh oranges and ground ginger pair to make a bold and nutrient-packed accompaniment to rich salmon fillets. Serve the antioxidant-rich relish with any kind of fish, or with shrimp or scallops.

A delicious and mouthwatering grilled salmon recipe.

This chutney was developed by me before a noon television segment on healthy eating. I wanted to include cranberries and not just a typical side cranberry relish. I wanted to include the berries along with some dried cherries, both of which are high in antioxidants and fibers. I then added some walnuts. Cooking the ingredients in a pomegranate juice with port gives a richness of flavors that is only believed by eating with cheese and a cracker.

Flavorful, festive side dish for the holidays.

Zesty and delicious – the perfect accompaniment for poultry.

Ingredients included in this recipe are cranberries, apple, cored, orange, pecans, chopped.

Ingredients included in this recipe are fresh cranberries, washed, oranges, unpeeled and washed, sugar, or to taste.

Ingredients included in this recipe are whole cranberries (12 ounce bag), oranges cut into quarters, peel left on (small).

Ingredients included in this recipe are fresh cranberries, Splenda, Sugar, lite apple juice, Salt, whole cloves, cinnamon, raisins, apple, cored and chopped, pear, cored and ...

Traditional but well received as a relish for holiday gatherings or simply any meal that includes poultry.

Ingredients included in this recipe are red bell peppers, green bell pepper, yellow bell peppers, orange bell peppers, banana pepper, salt, apple cider vinegar, sugar, celery seed.