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Cinco de Mayo Dessert Recipes

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Favorite Cinco de Mayo Dessert Recipes

Caramel Flan Recipe

Serve this custard-like dessert recipe as a light alternative to conclude a heavy meal. The sweet caramel topping is a tasty complement to the smooth richness of the vanilla custard base.

Apple Enchilada Recipe

Among dessert recipes, this one takes its place as one of the most inventive. These tasty fruit-filled enchiladas pair so well with a scoop of vanilla ice cream.

Mexican Cheese Cake Recipe

Sweet and creamy with just a hint of cinnamon flavor. These Mexican cheese cakes are rich and delicious. They are sure to be a favorite of family and friends.

Mexican Chipotle Brownies Recipe

Chocolate brownies with a hint of cinnamon and spiciness.

Cinnamon Ice Cream Cups Recipe

A fun and tasty way to serve a scoop of your favorite ice cream. The kids will have a great time eating their dessert . . . bowl and all!

Sweet Rice Mexican Dish Recipe

Cinnamon flavored sweetened rice. A nice finishing touch to any Mexican-style meal.

Cinnamon Tortilla Crisps Recipe

A sweet, crunchy snack that can garnish ice cream desserts or be garnished with slices of cheese.

Pina Colada Cups Recipe

Delightful to serve and delicious to eat, this dessert is a fun treat for not only chocolate lovers but anyone who enjoys the blend of flavors from chocolate and macaroons.

Cinnamon Fried Ice Cream Recipe

Fun and easy to make, this Mexican dessert is a delight not only to serve but also to eat!

Mexican Cinnamon Chips and Dip Recipe

A light cinnamon-flavored toasted tortilla with a matching cinnamon dip. This is a nice light dessert that is perfect at the end of any meal with a Mexican flair. It also makes a great anytime treat.

Triple Citrus Mojito Punch Recipe

A cool and refreshing punch for a hot summer day. Oranges, lemons and limes flavored with some mint leaves give it just the right touch.

Champagne Sangria Recipe

A variation of a mimosa that will make your brunch a very special occasion. The mint adds the perfect touch to this cocktail. Make the simple syrup up to 2 weeks in advance.