Chocolate Cherry Bars Recipe

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These bars have a hint of cherry to them for those chocolate covered cherry lovers.
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Ingredients
  • 1 package chocolate fudge cake mix
  • 21 ounces cherry pie filling
  • 1 teaspoon almond extract
  • 2 eggs, beaten
  • FROSTING:
  • 1 cup sugar
  • 5 tablespoons butter
  • 1/3 cup milk
  • 6 ounces chocolate chips
  • 1 teaspoon vanilla
Directions
PREP
5 mins
COOK
30 mins
Preheat oven to 350 degrees. Grease and flour a jelly roll pan. In a large bowl, combine cake mix, pie filling, almond extract and eggs. Spread into prepared pan and bake for 20-30 minutes. Cool on a wire rack. For frosting, combine sugar, butter and milk in a medium saucepan. Cook on medium heat, stirring constantly, until mixture boils. Boil and stir for 1 more minute. Remove from heat. Stir in chocolate chips and vanilla. Pour over partially cooled bars.
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