Cream Cheese Pumpkin Tart Recipe

Provided By
Reviewed By kt-b
"Oh, boy! I couldn't wait until Thanksgiving to make this. My favorite dessert ... read full review"
Share this!
Facebook
Google+
Ingredients
  • CRUST:
  • 24 graham crackers, crushed
  • 1/2 cup butter
  • 1/3 cup sugar
  • CREAM CHEESE LAYER:
  • 2 eggs, beaten
  • 3/4 cup sugar
  • 1 package cream cheese, softened (8 ounce pkg)
  • PUMPKIN LAYER:
  • 2 cups pumpkin
  • 3 eggs, divided
  • 1 cup sugar, divided
  • 1/2 cup milk
  • 1/2 teaspoon salt
  • 1 tablespoon cinnamon
  • 1 packet plain gelatin
  • 1/4 cup cold water
Directions
Preheat oven to 350°.

For crust, drop graham crackers into plastic bag and crush with rolling pin or soda bottle. Mix crumbs, butter and sugar together and press into 9x13 baking pan.

For cream cheese layer, in a separate bowl, mix eggs, sugar and cream cheese. Pour over crust and bake 20 minutes.

For pumpkin layer, in a saucepan, heat pumpkin, egg yolks, 1/2 cup sugar, milk, salt and cinnamon until mixture thickens. Remove from heat and add gelatin that has been dissolved in cold water. Cool mixture.

For topping, beat egg whites, remaining sugar. Fold into pumpkin mixture. Pour over cooled cream cheese layer. Chill until ready to serve.

Top with whipped cream.

Similar Recipes
Pumpkin Cake Roll with Cream Cheese Filling
McCormick® Pumpkin Pie Spice
McCormick® Pure Vanilla Extract
(8 ounces) cream cheese
baking powder
butter
Cream Cheese Pumpkin Torte
Rating of 5 out of 5.0 stars
(1 can) solid packed pumpkin
(1 tub) whipped topping
(5 tablespoons) butter
cold water
cream cheese
Carrot Bars with Cream Cheese Frosting
Rating of 5 out of 5.0 stars
baking soda
butter
cinnamon
CREAM CHEESE FROSTING
cream cheese

Cream Cheese Pumpkin Tart Recipe Reviews

cream cheese pumpkin tart

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
kt-b User
Rating of 5 out of 5.0 stars
Reviewed By
"Oh, boy! I couldn't wait until Thanksgiving to make this. My favorite dessert that I ask for on my birthday every year instead of cake!"
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com