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Buckeye Brownies 7 Recipe

Ingredients
  • 19 ounces brownie mix
  • 2 cups powdered sugar
  • 1/2 cup plus 6 tablespoon butter, (softened and divided)
  • 1 cup creamy peanut butter
  • 1 package semi-sweet chocolate chips (6 oz pkg)
Directions
Prepare and bake brownie mix in a greased 9 x 13 pan according to package directions.

Let cool.

Mix powdered sugar, 1/2 cup butter and peanut butter, spread over brownies, Chill 1 hour melt chips and remaining 6 TBSP butter. Spread over brownies. Let cool and cut into squares.

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