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Breakfast/Dessert Sopapillas Recipe

Ingredients
  • 2 cans croissant rolls dough
  • 1 1/4 cups sugar
  • 1 teaspoon cinnamon
  • 16 ounces cream cheese
  • 1 teaspoon vanilla
  • 1/2 cup Margarine
Directions
Unroll 1 can croissant rolls dough into a 13 X 9 pan and press to cover pan. Mix cream cheese, 1 cup of sugar, and vanilla and spread over the dough. Place 2nd can of dough on top. Pour melted margarine on top. Sprinkle with mixture of 1/4 cup of sugar and 1 tsp. cinnamon.

Bake in 350 degree oven for 30 minutes!

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