Seafood Rub Scampi Recipe

Submit A Photo
This is the scampi recipe for the garlic lovers!! Serve over pasta or rice to sop up the flavorful sauce.
Share this!
Update Servings
  • 1/3 cup olive oil
  • 4 cloves garlic, minced (about 4 teaspoons)
  • 1 pound shrimp, peeled and deveined
  • 2 tablespoons white wine
  • 1 tablespoon McCormick® Herb with Lemon Seafood Rub
  • 2 teaspoons McCormick® Parsley Flakes
10 mins
5 mins
1. Heat oil in large skillet on medium heat. Add garlic; cook and stir 30 seconds or until fragrant. (Do not brown.)

2. Stir in shrimp, wine and Seafood Rub; cook and stir 3 to 4 minutes or just until shrimp turn pink. Stir in parsley.

3. Serve over cooked pasta or rice, if desired.
Similar Recipes
Top Round Beef Roast
barbecue seasoning powder
beef broth
garlic salt
olive oil
olive oil
Turkey Brine
12 to 14 lb. turkey
allspice berries
bay leaves
fresh chopped thyme
head of garlic
Nutrition (per serving)
Calories: 258 Calories
Fat: 19 Grams
Protein: 18 Grams
Cholesterol: 168 Milligrams
Carbohydrates: 2 Grams
Sodium: 297 Milligrams
Fiber: 0 Grams

Seafood Rub Scampi Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com