Loading
Advanced Search

Chocolate Swirl Coffee Cake Recipe

Ingredients
  • 1/3 cup flaked coconut
  • 1/4 cup chopped nuts
  • 1/4 cup sugar
  • 3 tablespoons margarine, melted
  • 2 cups Bisquick baking mix
  • 1/4 cup sugar
  • 2/3 cup milk
  • 1 egg
  • 1/3 cup semisweet chocolate chips, melted
Directions
Preheat oven to 400°. Grease and sugar an 8X8 inch pan and set aside. Mix coconut, nuts, 1/4 C sugar and 1 T. of the melted margarine in small bowl and set aside. In a mixer beat Bisquick, 1/4 C sugar, milk, remaining butter and egg, increase speed and beat vigorously for 30 sec. Spread in pan. Spoon chocolate over batter; lightly swirl batter several times. Sprinkle with coconut mixture. Bake 20-25 min until lightly browned and cake tests clean with toothpick.
Similar Recipes
Chocolate Chocolate Cake
Chocolate Chocolate Cake
milk
box chocolate cake mix with pudding
large bag
large bag
Lava Cakes
Lava Cakes
confectioners' sugar
eggs
egg yolk
semi
vanilla extract
Chocolate Caramel Ice Cream Cake
Chocolate Caramel Ice Cream Cake
chocolate ice cream with caramel cups of other favorite chocolate ice cream
chocolate caramel swirl chips
container of cream cheese frosting
container of chocolate frosting
chocolate cake mix
More Similar Recipes
Loading
Advanced Search

Chocolate Swirl Coffee Cake Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2026 Tecstra Systems, All Rights Reserved, RecipeTips.com