Loading

Grilled Pork Rub Recipe

Pork tenderloin, coated with an exciting combination of seasonings, results in a richly flavored summertime meal.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 3 tablespoons brown sugar
  • 2 teaspoons McCormick® Garlic Powder
  • 2 teaspoons McCormick® Chili Powder
  • 1/2 teaspoon McCormick® Black Pepper, Ground
  • 1/2 teaspoon McCormick® Oregano Leaves
  • 1/2 teaspoon salt
  • 2 pork tenderloins (about 1 pound each)
Directions
PREP
10 mins
COOK
30 mins
1. Mix seasonings in small bowl. Coat pork evenly with the rub. Refrigerate 30 minutes or up to 3 hours for extra flavor.

2. Grill over medium heat 25 to 30 minutes or until desired doneness, turning occasionally.

3. Let pork stand 5 minutes before cutting into thin slices.Test Kitchen Tip: Try seasoning rub on pork loin roast or baby back ribs.
Similar Recipes
Grilled Center Cut Loin Fillet
beer
Creole seasoning
garlic
Grilled Pork Tenderloin Marinated in Beer
Dijon mustard
olive oil
pork tenderloins
oregano
onion
Grilled Pork Loin with Cherry Sauce
balsamic vinegar
chicken broth
cinnamon
cold water
cornstarch
Nutrition (per serving)
Calories: 174 Calories
Fat: 6 Grams
Protein: 26 Grams
Cholesterol: 80 Milligrams
Carbohydrates: 4 Grams
Sodium: 211 Milligrams
Fiber: 0 Grams
Loading

Grilled Pork Rub Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com