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Grilled Mojito Lime Pork Chops Recipe

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Provided By:
McCormick

Recipe and photo courtesy of www.mccormick.com

Prepare Black Bean and Corn Salsa to serve with these robustly ... read full description

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Servings:

Ingredients

1 package McCormick® Grill Mates® Mojito Lime Marinade
1/4 cup olive oil
1/4 cup fresh lime juice
2 tablespoons water
6 bone-in pork chops, trimmed (about 2 pounds)
Black Bean and Corn Salsa (optional)

Directions

PREP

5 mins

COOK

10 mins

1. Mix Marinade Mix, oil, lime juice and water in small bowl. Reserve 2 tablespoons marinade for brushing. Place pork chops in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well.

2. Refrigerate 15 minutes or longer for extra flavor. Remove pork chops from marinade. Discard any remaining marinade.

3. Grill over medium-high heat 5 to 7 minutes per side or until desired doneness, brushing with reserved marinade halfway through cooking. Serve with Black Bean and Corn Salsa, if desired.

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Prepare Black Bean and Corn Salsa to serve with these robustly marinated pork chops.

Nutrition (per serving)

Calories: 218 Calories

Fat: 14 Grams

Protein: 21 Grams

Cholesterol: 70 Milligrams

Carbohydrates: 2 Grams

Sodium: 334 Milligrams

Fiber: 0 Grams

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