Your family will love this Mexican dish and you’ll appreciate that you can get it to the table in under 30 minutes.
Nutrition (per serving)
Calories: 263 Calories
Fat: 11 Grams
Protein: 22 Grams
Cholesterol: 61 Milligrams
Carbohydrates: 19 Grams
Sodium: 613 Milligrams
Fiber: 2 Grams