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PINEAPPLE PRETZEL DESSERT Recipe

Ingredients
  • 1 package cream cheese (8 ounce pkg)
  • 1/2 cup white sugar
  • 1 can crushed pineapple,drained (20 ounce can)
  • 1 package Cool Whip (12 ounce pkg)
  • 1 cup crushed pretzels
  • 1/2 cup margarine, softened
  • 1/2 cup white sugar
Directions
Mix together cream cheese and 1/2 C. sugar. Add pineapple and Cool whip.Set aside & refrigerate. Mix crushed pretzels, margarine and 1/2 C. sugar. Spread on cookie sheet and bake at 350° for 7 minutes. Let cool. Crumble pretzel mixture up and just before serving stir in other ingredients.
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