Loading

Ghostly Graveyard Cakes Recipe

This quick and easy recipe was developed especially for a Mom and kids fun Halloween project.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 9 drops McCormick® Assorted NEON! Food Colors and Egg Dye
  • 9 drops McCormick® Assorted NEON! Food Colors and Egg Dye
  • 1 can (16 ounces) ready-to-spread white frosting
  • 1 1/2 cups flaked coconut
  • 1 box (10 count) individually packaged vanilla cream-filled log-shaped cakes (such as TWINKIES)
  • Chocolate frosting (for printing on cookies)
  • 10 oval-shaped cookies (such as PEPPERIDGE FARM Milano Cookies)
  • Crushed chocolate sandwich cookies (optional)
Directions
PREP
10 mins
1. Mix 3 drops each blue and yellow Neon Food Color into frosting; set aside.

2. Shake coconut in large plastic bag with 6 drops each blue and yellow Neon Food Color until well coated.

3. Cover cakes with green frosting. Sprinkle with green coconut to create a grass-like finish.

4. To make "tombstones", place chocolate frosting in small plastic bag. Snip off a tiny corner of the bag. Squeeze out the letters "RIP" onto each cookie. Place cookie into one end of each cake. Arrange cakes on serving platter to create a graveyard. If desired, surround with crushed cookies to make dirt.
Similar Recipes
Homemade Halloween Yellow Cupcakes
vanilla extract
salt
CUPCAKES
butter
milk
Halloween Pumpkin cake
milk
milk
baking powder
eggs
vanilla
Nutrition (per serving)
Calories: 506 Calories
Fat: 22 Grams
Protein: 3 Grams
Cholesterol: 23 Milligrams
Carbohydrates: 74 Grams
Sodium: 377 Milligrams
Fiber: 2 Grams
Loading

Ghostly Graveyard Cakes Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com