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English Orange Cake Recipe

Ingredients
  • 1/2 cup butter
  • 1 cup Sugar
  • 2 Eggs
  • 2 cups flour
  • 1 teaspoon Salt
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 cup milk
  • 1 teaspoon vinegar
  • 1 cup Dates, chopped
  • 1 orange rind, grated
  • 1 teaspoon vanilla
  • Cream cheese frosting
Directions
Cream butter, sugar and eggs. Sift flour, salt, baking soda and baking powder together. Add to creamed mixture alternately with milk and vinegar, mixing well. Add dates, nuts, orange rind and vanilla. Mix well.

Pour into one 9x13 inch pan or two 8x8 inch pans. Bake at 350° for 20 to25 minutes.

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